Today I once again donned my Frying Gloves and followed Niall’s recipe for beef burgers and they turned out great! Before I left Ireland, my grandma told me “you can do anything you put your mind to” and she was right in this instance anyway! After I went for Yakiniku with Hiroshi, I realised how ridiculously easy cooking meat is: all you’re doing is heating it up and then it’s ready to be shovelled into your mouth.
I went to get the ingredients as soon as I was out of school. (more…)
